100 Brackett Road, North Eastham, Massachusetts




508.255.9340

Open Daily 6:30 am -6:00 pm.










painting by Jack Kitson

Sunday, May 28, 2017



Sam’s Uncorked
Invites you to our weekly wine tasting,
Friday, June 2nd, 4:30-6:30
This week: France, Italy and California

Barton & Guestier Bordeaux Blanc (2014): From France, a crisp, well-balanced blend of Sauvignon Blanc (80%) and Semillon (20%) grapes.  Aromas of quince, honeydew and lime lead to tastes of gooseberry and a hint of herbs.  These flavors combined with a tart finish make it a perfect companion for fish and shellfish, or just for summer sipping.

Belleruche Rosé (2016): An exceptional everyday wine from French winemaker Michel Charpoutier, this dry Cotes-du-Rhone rosé features subtle strawberry flavors, a silky mouth feel and a lively, lasting finish.  A wonderful summer wine with fish, fowl and barbecue dishes, it also works beautifully as a cocktail before the main event!

Vitiano Rosso (2014): From Umbria, this delicious equal parts blend of Merlot, Cabernet and Sangiovese grapes produces a deep ruby colored wine with dark fruit aromas and flavors of plum and berries.  Oak barrel aging softens the taste for perfect pairing with grilled red meats, pizza and tomato sauce dishes.

Fivewise Meritage Blend (2014):  Cabernet Sauvignon for structure, Merlot for lively fruit and supple texture, Petit Verdot for intense color and robust flavors, Malbec for subtle spice and Cabernet Franc for notes of dried herbs all work together to make this blend from California’s Central Coast full bodied and rich, with a long silky finish. Perfect for chilin’ and grillin’!


Interesting Wines      Great Selection        Excellent Value

Sunday's Soup Specials


*Clam Chowder

*Gazpacho


*Beef Chili

*Butternut

*Lasagna Sausage Soup

Sunday's Sandwich Specials

Meatloaf Special: $7.25 
Our Homemade Meatloaf heated with Provolone Cheese, Lettuce, Tomato, Onion, Mayo, and Ketchup on a toasted Bulkie Roll.

The Mia Hamm: $7.25
Thinly sliced Ham and Swiss Cheese on a Sub Roll with Lettuce, Tomatoes, Mayonnaise and Spicy Brown Mustard.

Striker: $7.25
Roast Chicken on a Spinach Wrap with Muenster Cheese, Lettuce, Tomato, Roasted Red Peppers, Mayonnaise and Honey Mustard.

Play Ball: $7.50
Smoked Turkey with Cheddar Cheese, Tomato, Avocado, Roasted Red Peppers, and Pesto-Mayo all on toasted Focaccia Bread.

The Italian Scallion: $7.50
Thinly sliced Ham, Mortadella, Cappacolla and Salami with Tomatoes, Lettuce, Pickles and Scallion Cream Cheese on a toasted Baguette.

Go Hansen: $7.25
Honey Maple Ham with Swiss Cheese on a toasted Ciabatta Roll with Lettuce, Tomato, Pickles and Mayonnaise.

Vegetarian Special:
Free to Play : $6.95
Chipotle Sauce, Hummus, and Cheddar Cheese with Roasted Red Peppers, Cucumbers, Lettuce, and Onions all on a toasted French Baguette.

Thursday, May 15, 2014

Fresh Green Salads

All salads come with a side of our house vinaigrette.

Any salad can be topped off with a portion of tuna, tarragon chicken salad or curried chicken salad.


*Garden Salad:
Lettuce, tomato, red onion & cucumber.

*Greek Salad: Lettuce, tomato, red onion, cucumber, roasted red pepper, kalamata olive & feta cheese.

*Chef's Salad: Lettuce, tomato, red onion, roasted red pepper, Italian cold cuts & provolone.