Meatloaf Special: $7.25
Our Homemade Meatloaf heated with Provolone Cheese, Lettuce, Tomato, Onion, Mayo, and Ketchup on a toasted Bulkie Roll. The French Connection: $7.50
Smoked Turkey with Melted Swiss Cheese, Roasted Red Peppers, Artichoke Hearts and Pesto Mayo all on a toasted French Baguette. Deniro's Favorite: $7.50
Italian Cold Cuts with Scallion Horseradish Cream Cheese, Lettuce, Tomato, Onion and Banana Peppers on toasted Focaccia Bread.
On Focaccia Bread, American Cheese, Buffalo Chicken, Lettuce, Tomatoes, Onions and Bacon with Mayo and Brown Mustard.
Pancho Villa: $7.50
Honey Maple Ham with Cheddar Cheese, Avocado, Lettuce, Tomato, Onion, Mayonnaise and Honey Mustard all on toasted Focaccia Bread.
The Sizzler: $7.50
On Toasted Focaccia Bread, Barbecue Sauce, Cheddar Cheese, Roast Beef, Tomatoes, Onions and Bacon all heated.
Vegetarian Special: The Ringo Star: $6.95
Swiss and Provolone Cheeses with Pesto Mayo, Avocados, Lettuce, Tomatoes, Roasted Red Peppers and Sprouts on a Whole Wheat Wrap.
California: When Laely Heron began her winemaking project in 1994, her goal was to “produce high quality wines from the best vineyards in the best growing regions – wines at approachable prices, that exceed expectations for quality, style and balance.” Heron Chardonnay (2014) is a perfect example. Grapes for this remarkable wine come from the cool floor of the Russian River Valley, foggy Carneros and the Central Coast. Aromas of mango and custard are followed by tropical flavors of quava and passion fruit, which finish with hints of apple and light caramel - perfectly suited for grilled white meats, creamy desserts, or all by itself!
South Africa: East of Cape Town, in the Stellenbosch Region, Graham Beck’s Robertson Estate produces top quality wines using grapes from the finest neighboring growing areas. The Game Reserve Shiraz (2013) is an earthy, spicy, medium bodied red wine with distinct aromas of red berries, sweet spices and hints of white pepper. A balanced structure of ripe red fruit and silky tannins makes for smooth sipping and a long, lingering finish. It is delicious by itself, with spicy foods or just about any hardy fare from your grill!