Invites you to our weekly wine tasting,
Saturday, August 25th, 4:30 – 6:30
This week: South Africa, Washington State and California
From the heart of South Africa’s most famous wine growing region - Stellenbosch - Ken Forrester’s vineyards produce award-winning wines. Petit Rosé, with aromas of strawberries and subtle tastes of rose petal and cherry will quench a summer thirst and offer a fine match for most summer meals.
From Washington State, Charles Smith’s wines are full of flavor, well balanced, true to their varieties and ready to drink right after opening. We have two examples for you to try:
VINO Pinot Grigio greets you with flavors of citrus, apple, melon and pear. This bright wine with low acidity refreshes your palate with its crisp finish. Sip it as a summer cocktail, and try it with spicy grilled chicken or pork.
Velvet Devil Merlot is a smooth and delicious red wine with flavors of dark fruit, cedar, tobacco and cassis – a sweet and fresh companion to beef and lamb, and a perfect porch sipper.
From Mendocino County in California, Angeline Pinot Noir is as versatile as it is flavorful. Rich black cherry, black tea and cranberry flavors add complexity and interest to this medium to full-bodied red wine. Enjoy it by itself or with grilled meats or hearty fish, such as salmon or tuna.
Interesting Wines Great Selection Excellent Value